Hi, Ann! Yup, that rhubarb will be good in pie and cobblers. And with all the blackberries that grow on the mountain, I’m thinking along these lines: Blackberry Rhubarb Crisp.
*grin*, Leah! Hooray for growing things.
Thanks, Julia! I’m loving our perky daffodils. And *smile*, I’m quite fond of black snakes (and non-poisonous snakes in general). I call them my Skinny Buddies.
Thanks, Gabrielle! The snake is non-poisonous — what we call here a black rat snake. I’m quite fond of snakes, though I certainly want to keep my distance from poisonous ones.
Thank you for letting me know about the snake. I would love to see one. We only have one poisonous snake in my part of the world. An adder, but it very rare to see one. I have slow worms in my garden but they are legless lizards really. No, they not drunk…lol.
Lovely photos. Doesn’t the air smell wonderful this time of year? Even the rain smells better!
I think those might be coltsfoot and not dandelions, actually. Coltsfoot is one of the earliest of spring wildflowers, often grows in ditches and roadsides. The leaves come after the flowers have bloomed and gone to seed. In England, they used the leaves of their variety to make a cough drop called Coltsfoot Rock.
Now that black snake–what a beautiful guy! No sign of snakes here in WV yet.
Hi, Granny Sue! Thanks for commenting. I love the smell of spring, too. So fresh and fragrant! Fascinating info about the coltsfoot. I’d never heard of coltsfoot! Very cool how they were used, in England, to make a cough drop. And yes isn’t the black snake pretty! I’m quite fond of them.
Glad to hear your daffies have sprung, (((((((Kimmi!)))))) Happy Spring, my friend.
holy smokes, you have flowers already! we’re just happy to see the brown, withered grass again after the snow all melted. but it’s back to -9 again tonight…
1. Heart's Chalice:
Second-pass revisions are in progress (rounding out skeletal first draft, putting good story meat on the bones). Over the next little while, word count will go back up, but not crazily so.
2. Deirdre of the Sorrows:
New title for House on Bear Branch -- gearing up for a full re-write -- completed a fruitful brainstorming session and oh, how the ideas are bubbling!
27 Comments
I love daffodils! And as for the rhubarb, do you make pie?
Rhubarb and dandelions! Yay!
It always astounds me how much farther ahead in the season you are, Thomma Lyn. Our daffodils are barely peeking out of the ground. Yours are jolly!
…whoa…snake…
Hi, Ann! Yup, that rhubarb will be good in pie and cobblers. And with all the blackberries that grow on the mountain, I’m thinking along these lines: Blackberry Rhubarb Crisp.
*grin*, Leah! Hooray for growing things.
Thanks, Julia! I’m loving our perky daffodils. And *smile*, I’m quite fond of black snakes (and non-poisonous snakes in general). I call them my Skinny Buddies.
Our daffodils are just coming out too!
Happy Spring!
You guys are WAY ahead of us. Which I think you’re supposed to be.
Happy Spring to you, Crafty!
Hi, Susan! Yup, I think we’re ahead — but I wouldn’t be surprised if we got one last snow before Spring sets in!
Gorgeous daffodils and is that snake poisonous? (or didn’t you stop long enough to ask it).
Thanks, Gabrielle! The snake is non-poisonous — what we call here a black rat snake. I’m quite fond of snakes, though I certainly want to keep my distance from poisonous ones.
Up until the black snake, I thought you were living in my part of the world…lol
Is it a poisonous snake?
Hi, Jarmara! No, the black snakes aren’t poisonous. They’re harmless, and I think they’re quite pretty, too.
Thank you for letting me know about the snake. I would love to see one. We only have one poisonous snake in my part of the world. An adder, but it very rare to see one. I have slow worms in my garden but they are legless lizards really. No, they not drunk…lol.
Have a great day.
J
*grinning* at your slow worms / legless lizards! And good luck with your garden. Planting season is getting close here.
Thanks, and I hope you have a great day, too.
Hi Thommalyn, Pop over to my blog and see what you make of my walk in the woods. Strange goings on, if you ask me…lol
Have a great day!
Best wishes
J
Will do, Jamara! Hope you have a great day, too.
Lovely photos. Doesn’t the air smell wonderful this time of year? Even the rain smells better!
I think those might be coltsfoot and not dandelions, actually. Coltsfoot is one of the earliest of spring wildflowers, often grows in ditches and roadsides. The leaves come after the flowers have bloomed and gone to seed. In England, they used the leaves of their variety to make a cough drop called Coltsfoot Rock.
Now that black snake–what a beautiful guy! No sign of snakes here in WV yet.
My Daffy’s have sprung, but thankfully, no snakes in site! Happy spring, my (((friend))))!
Hi, Granny Sue! Thanks for commenting.
I love the smell of spring, too. So fresh and fragrant! Fascinating info about the coltsfoot. I’d never heard of coltsfoot! Very cool how they were used, in England, to make a cough drop. And yes isn’t the black snake pretty! I’m quite fond of them.
Glad to hear your daffies have sprung, (((((((Kimmi!)))))) Happy Spring, my friend.
I love spring and the signs you shared are AWESOME! Love the snake pic! (yeah I’m a freak, I like snakes and spiders…hehehehe)
Hugs
Donica
Thanks so much, Donica! I’m glad you enjoyed. And lolol, I’m a freak, too — I love snakes and spiders! Hugs back atchya.
holy smokes, you have flowers already! we’re just happy to see the brown, withered grass again after the snow all melted. but it’s back to -9 again tonight…
*grin*, Maya! And we’ve got even more flowers now. Hope your flowers get to popping soon!
Nice blog, great pics. I love daffodils
Marinels
Thanks, Marinela! I love daffodils, too.
You gonna make some rhubard crisp???? And overnite it to Texas, please?
xoxo
Rhu-BARD– it’s for poets, ya know??
xoxo
hehe, rhubarb crisp — sounds good to me! And sure, I’ll share.
I love that, rhu-BARD — the food of poets!
xoxoxo